Goat’s cheese spread




Here’s a quick and creamy dip or spread that will have everyone talking: Whipped Goat Cheese! This appetizer takes just 5 minutes to make and divine! If you love the earthy, creaminess of goat cheese, you’ll love this. Flavored with fresh herbs and garlic, this smooth spread is ideal for dipping crackers. I love to smear  it on a triscuit, a bagel or toast. 


For party’s though I’ll set it out with raw veggies to dip in it. 


  • Fresh goat cheese 
  • Greek yogurt
  • Fresh chives
  • Fresh basil
  • Garlic powder
  • Dried dill
  • Drizzle of olive oil 

The amounts of each depend on personal rate, I add a pinch of this abut of that. 


All you have to do? Whiz up the ingredients in a food processor! It comes together quick and simple. Then add it to a cheese platter or veggie tray with all the implements for dipping.


It’s just that simple. 


Here’s a quick and creamy dip or spread that will have everyone talking: Whipped Goat Cheese! This appetizer takes just 5 minutes to make and divine! If you love the earthy, creaminess of goat cheese, you’ll love this. Flavored with fresh herbs and garlic, this smooth spread is ideal for dipping crackers. I love to smear  it on a triscuit, a bagel or toast. 


For party’s though I’ll set it out with raw veggies to dip in it. 


  • Fresh goat cheese 
  • Greek yogurt
  • Fresh chives
  • Fresh basil
  • Garlic powder
  • Dried dill
  • Drizzle of olive oil 

The amounts of each depend on personal rate, I add a pinch of this abut of that. 


All you have to do? Whiz up the ingredients in a food processor! It comes together quick and simple. Then add it to a cheese platter or veggie tray with all the implements for dipping.


It’s just that simple. 


Here’s a quick and creamy dip or spread that will have everyone talking: Whipped Goat Cheese! This appetizer takes just 5 minutes to make and divine! If you love the earthy, creaminess of goat cheese, you’ll love this. Flavored with fresh herbs and garlic, this smooth spread is ideal for dipping crackers. I love to smear  it on a triscuit, a bagel or toast. 


For party’s though I’ll set it out with raw veggies to dip in it. 


  • Fresh goat cheese 
  • Greek yogurt
  • Fresh chives
  • Fresh basil
  • Garlic powder
  • Dried dill
  • Drizzle of olive oil 

The amounts of each depend on personal rate, I add a pinch of this abut of that. 


All you have to do? Whiz up the ingredients in a food processor! It comes together quick and simple. Then add it to a cheese platter or veggie tray with all the implements for dipping.


It’s just that simple. 

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